ASSEMBLE YOUR INGREDIENTS AND THE MIXER YOU PLAN TO USE. THIS EGG REPLACER CAN BE MADE USING AN IMMERSION BLENDER, BLENDER, FOOD PROCESSOR, OR HAND AND STANDING MIXERS.
add your water and flax seed to your mixing vessel of choice and pulse this for 15-20 seconds. You will get somthing slightly foamy and white in appearance. It will still be very watery and transluscent.
add you oil to the mixer and mix for at least 30 seconds. when ready you will have something that is white and opaque. it will be much thicker, almost like a loose mayo.
